Cold Plate- Compact Built-In Version

13.08.2015 16:56

to keep food cold
Temperature variable from -5° to +15° C

Function:
Cold unit, to keep food cold
Temperature adjustable
from -5° to +15° C (at an ambient
temperature of +22° C)

Construction:

  • 6,9 mm thick multi-layer material
  • CNS/aluminium/CNS
  • optional with glass coating

    • Engineering / MEP Ratings:
    All electrical components are CE
    approved. Model rated at 70/140/210 watts,
    240 volts, 50/60 Hz

    Sanitation:
    For cleaning and care:
    do not use any acidic cleaners

    Accessories:

  • 1 m controller cable
  • 2 m power supply

    • The staff is trained and familiar with theoperation
    and safety requirements, prior to usage.

    Sizes:
    The compact version of the Cold Plate is available in the following sizes:

    Surface size:

  • GN 1/1 – 330×530 mm
  • GN 2/1 – 660×530 mm
  • GN 3/1 – 990×530 mm

    • Cut Outsize:

  • GN 1/1 – 340x540x230 mm
  • GN 2/1 – 670x540x230 mm
  • GN 3/1 – 1000x540x230mm

    • CCP 1/1
    CCp1Size:
    Surface Size:330×530 mm
    Cut Outsize:340x540x230mm





    CCP 2/1
    eeSize:
    Surface Size:660×530 mm
    Cut Outsize: 670x540x230 mm





    CCP 3/1
    CCP 3:1Size:
    Surface Size:990×530 mm
    Cut Outsize:1000x540x230 mm