Other Baking Equipment


As an important part of the one-stop shop service provided by Kolb, we also offer other easy-to-operate bakery equipment to optimize your working efficiency and product quality.

Chocolate Warmer

GC-2238-1T:GC-2238-2TWhen working with real chocolate, the right temperature is a key. The Kolb Chocolate warmer ensures an accurate and stable temperature, so that chocolate melts under the best conditions.

Bread Slicer

GC-1034Bread Slicer is designed for the sop counter, it is easy and safe to operate.

Hanging Scale

GC-2190Hanging scale is a convenient tool to get accurate volumes of ingredients. It is suitable for bakeries, patisseries or chocolatiers.